17/09/2024 Restaurants
Evaporator: This part contains refrigerant, a special fluid that absorbs heat from the air. As warm air passes over the evaporator coil, the refrigerant inside evaporates into a gas, absorbing heat in the process.
Compressor: The refrigerant gas is then compressed, which increases its temperature even further.
Condenser: The hot, compressed refrigerant passes through a condenser coil, where it transfers its heat to the water stored in the tank. As the refrigerant loses heat, it cools down and returns to its liquid state.
Expansion Valve: After releasing its heat, the refrigerant passes through the expansion valve, reducing its pressure and temperature. The refrigerant then returns to the evaporator, and the cycle repeats.
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