30/03/2024 Healthcare
Little millet flour is a nutrient-rich and gluten-free alternative to traditional wheat flour. Little Millet Flour is made by grinding the small grains of little millet. Little millet is a small-grained cereal crop that belongs to the millet family. Little Millet flour is gaining popularity worldwide for its numerous health benefits and culinary versatility.
https://shop.nativefoodstore.com/product/little-millet-samai-flour-500gms/
Little millet flour is a nutrient-rich and gluten-free alternative to traditional wheat flour. Little Millet Flour is made by grinding the small grain...
Little millet flakes are an excellent source of Dietary fiber, protein, iron, magnesium, phosphorous, and B vitamins. These vitamins and minerals supp...
Little millet noodles are a nutritious and delicious alternative to traditional wheat or rice noodles. These noodles are gluten-free, No Artificial Fl...
Little millet dosa is a delicious and nutritious South Indian breakfast dish that showcases the versatility and health benefits of little millet. Litt...
More Details