06/09/2022 Food Items
Chef-Entrepreneur Sugandha Saxena started her brand, Laddooh, in April 2021 to cater to the unending demand for traditional Indian sweets in the market. Starting her career in the management and hospitality industry with a double degree in International Hospitality Management from EHL Switzerland, Sugandha realized soon enough that her real interest lies in cooking.
Chef-Entrepreneur Sugandha Saxena started her brand, Laddooh, in April 2021 to cater to the unending demand for traditional Indian sweets in the marke...
Chef-Entrepreneur Sugandha Saxena started her brand, Laddooh, in April 2021 to cater to the unending demand for traditional Indian sweets in the marke...
Where there are traditions and customs, there are Mishri Sweets. We are the leading name to serve our clients with traditional Indian sweets in every ...
Satisfy your cravings for authentic Indian sweets in Tokyo at Tokyo Mithaiwala. Indulge in a delightful array of traditional mithais crafted with prec...
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