23/06/2022 Food Items
Dry ginger powder from organic ginger root. Ginger is used in cuisines from all over the world and is an important ingredient in creating Indian curry. Ginger is also a key ingredient in the Indian tea drink “Masala Chai.” Ginger is also used for its therapeutic remedies such as relieving fevers, colds, dizziness, nausea, and Stomachaches.
How to use: Mix 1 teaspoon of dry ginger powder in warm water gives an instant effects on common flu and cold. Use it in broths, soups, masala chai, chutneys, ladoos, curries. It adds a delicious flavour to food & beverage preparations and many other spice blends
Kerala Naturals Dry ginger powder is 100 % pure natural and of export quality that any customer can trust. There is no added chemicals or preservatives in it.
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