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ISO 22000 Certification for food and agriculture sector companies ensures food safety all the way through the food chain, to the consumer or the sales outlet.
This is not just about the Food Safety handling by quality departments. It's a top management issue. The ISO 22000 Certification focuses on the involvement and development of a policy by the management team. You can prove to your customers and business partners that your company is committed to food safety by obtaining ISO 22000 Standard
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