Is there any way I can use an alcohol meter for measuring gravity of my brew like a hydrometer Can I

An alcohol meter is used to measure the Evidence of your purified product. In the same method you use a hydrometer to amount ABC (Alcohol by Capacity), but with a significant change: A hydrometer is used to determine the ABC fraction during the fermentation procedure. An alcohol meter bought from an Alcoholmeter Dealers is used to amount the evidence of alcohol after the fermentation procedure and once your creation has been purified with an alcohol distiller. Well, with an alcohol meter, it has the same thickness as malt, which is daintier than water. This means, when you first insert it into your examination jar, it will drift high at the top. As the malt matter surges in your examination jar, the meter stops becoming offset by the water and descends lesser and lesser. With both yields systematically disinfected, slant the examination jar to an approach and transfer in your sample. This is to stop most C02 or oxygen foams from developing during transmission. You’ll still want to clutch the alcoholmeter at the uppermost once it’s introduced in the examination jar and turn it mildly in the malt to get rid of any extra foams. Make sure when decanting the example in, you only fill the pot about 3/4’s of the method up, as the alcoholmeter will reason the planes to upsurge. Wait until all liquids settle and the meter stops nodding. Also, make sure the meter is permitted, and not wedged on the flanks or the foot of the examination jar. If you are searching for Alcoholmeter Suppliers, please log onto Ozahub.