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Description

Indori Poha is a kind of flattened (beaten) rice that is anticipated to have been introduced in the Indian metropolis of Indore. It includes Poha (means flattened rice) and is regularly subserved with a different combination of Jalebi (called Poha-Jalebi mingled), Sev, Usal, sliced onions, and fennel seeds. Adding fennel seeds, pomegranate seeds, and farsaan (it is a kind of crunchy solid sev mixture) provides it a different flavor and combines a delightful crunch.

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