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Good Manufacturing Practice (GMP) is a term that is recognized worldwide for the control and management of manufacturing, testing and overall quality control of food and pharmaceutical products. GMP takes quality assurance approach, which ensures that products are consistently produced and controlled to the quality standards appropriate to their intended use and as required by the marketing authorization.
GMPs applies on Food processing sector includes the food processors, suppliers of equipment, raw materials, ingredients, packing materials, processing aids, pesticides, fertilizers and cleaning chemicals
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