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Ghee is a premium cooking oil–the good fat–and is incredibly stimulating for the senses. The golden color is visually stunning, it’s boldly fragrant, feels silky smooth, and tastes caramel-nutty delicious. Not only is ghee an essential part of a balanced Ayurvedic diet, but it is considered a sacred and Nurtured symbol of nourishment, healing, and auspiciousness.
Desi ghee is known as a substance that gives longevity, its elemental qualities balance the aging characteristics by enriching the living body. Ghee contains the essential fatty acids of Omega 3 and Omega 9 along with vitamins A, D, E, and K–all required for ultimate fat absorption.

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