Functional Foods Market Research Report
30/12/2021 Other Services
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Description
The augmenting demand for nutritional food additives is projected to complement the growth of the global Functional Foods Market. Functional ingredients, such as probiotics and omega-3, are increasingly used in fish oil to reduce the chances of cardiovascular diseases. Also, the surging consumption of foods and beverages led by the proliferation in retail networks and new product innovation has substantially fueled the market growth.
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Waaiz Ansari
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