11/08/2021 Chemists
Enzymes play a key role in digestion. They help to break down the foods people eat into their parts so they can be absorbed and used by other parts of the body. Enzymes that work particularly well for lactose-intolerant people are lactase. In this case, a person can obtain enzymes from milk, yogurt, or other milk products. Other examples of enzymes that work well for those who are lactose intolerant include coco lactobacillus acidophilus, Enterococcus faecalis, and Enterococcus faecium. For those who prefer whole grains over milk, there are many products on the market that contain the active ingredient amylase, which helps to break down the protein in milk. For instance, in July 2021, a Singapore-based biology start-up, Allozymes, obtained an investment of around US$ 5 million in a seed funding round to develop sustainable natural ingredients and enzymes.
Mytrip Tablets are a unique health supplement formulated with Trypsin, a powerful enzyme known for its role in digestive support and tissue repair. It...
OMNACORTIL ORAL SOLUTION 60 ML is a steroid medication manufactured by MACLEODS PHARMACEUTICALS PRIVATE LIMITED. It contains Prednisolone 5 mg/5ml and...
With the continuously changing arena of treating diabetes, the Vildagliptin becomes pivotal to making sure the quality medicines required to treat typ...
Aloe vera gel is a popular cosmetic product that offers numerous benefits for the skin. Derived from the aloe vera plant, this gel is rich in vitamins...
More Details