Eating Fish and Kidney Disease
04/06/2021 Hospitals, Clinics
Price: 500.00 ₹
Description
Fish is a high source of protein and omega-3 fatty acids which are essential for maintaining a healthy body. The consumption of fish is restricted for kidney disease survivor patients eating fish because it is hard to be processed by the kidneys.
#Fish #KidneyDisease #AyurvedaTreatment
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ayurvedickidneycare
Individual
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