01/02/2024 Food Items
According to ancient Ayurveda, cow ghee is packed with essential nutrients, fatty acids, antibacterial, antifungal, antioxidant, and antiviral characteristics. It is nutty, sweet, and enriched with saturated fat.
The benefits of consuming Cow Ghee
-Ghee is all-organic
-Ghee acts as a remedy for cancer-causing agents
-Ghee is a rich source of antioxidants
-Ghee carries cancer-fighting CLA
-Ghee has anti-inflammatory qualities
-Ghee promotes a healthy heart
-Ghee is a viable option for people with dairy allergies
-Ghee is a nutritional powerhouse
-Maintains good cholesterol levels
-promotes speedy recovery for wounds
A2 Desi Cow Ghee is more than just an ingredient—it's a powerhouse of nutrition, deeply rooted in Ayurveda and traditional wellness. Made from the mil...
Gavyamart Desi Cow Ghee is made from the cream (malai) of pure desi cow milk. It offers a smooth texture, rich aroma, and natural golden color. Ideal ...
Made from the cream of pure desi cow milk, Gavyamart Desi Cow Ghee is rich, aromatic, and perfect for everyday cooking. No chemicals, just wholesome n...
Experience purity with Gavyamart Desi Cow Ghee, crafted from milk cream—not curd. Golden in color, smooth in texture, and ideal for traditional Indian...
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