03/11/2023 Healthcare
Little millet noodles are a nutritious and delicious alternative to traditional wheat or rice noodles. These noodles are gluten-free, No Artificial Flavours & No MSG and rich in fiber, vitamins, and minerals. They offer a unique texture and mild flavor, making them versatile for various cuisines. They provide a healthy option for individuals following a gluten-free or low-carb diet, as they have a lower glycaemic index compared to wheat-based millet noodles.
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Little millet noodles are a nutritious and delicious alternative to traditional wheat or rice noodles. These noodles are gluten-free, No Artificial Fl...
Little millet flour is a nutrient-rich and gluten-free alternative to traditional wheat flour. Little Millet Flour is made by grinding the small grain...
Little millet flakes are an excellent source of Dietary fiber, protein, iron, magnesium, phosphorous, and B vitamins. These vitamins and minerals supp...
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