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BRC stands for the British Retail Consortium, Organization Which formed by retailers and created a standard for food safety intended for businesses intricate in food production. BRC is an international Food Safety Management Systems standard and is one of the GFSI recognized certification systems. It covers all the requirements of a food processor’s track to build an effective food safety management system. There are also different versions of the standard for food packaging manufacturers, storage and distribution, and now representatives and brokers. The British retail consortium has revised the BRC food standard as BRC food Issue 8 in August 2018 for the food industry to establish hygiene practices and food safety.
The BRCGS food safety documentation kit is designed to meet the latest Global Standard for Food Safety Issue 9, providing a basic structure for food s...
The BRCGS Auditor Training Presentation Kit for Global Standard for Food Safety Issue 9 is a comprehensive tool for corporate training on BRC food sys...
Ensure your food business meets the highest global safety standards with BRC (British Retail Consortium) Food Certification. Legal4sure offers seamles...
The BRC Food Packaging Standard (issue 6) Training Presentation is a comprehensive tool for corporate training on BRC food packaging. The presentation...
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