06/01/2022 Food Items
Silicone moulds allow you to create chocolate pieces that are shaped like anything your heart desires. From animals and food to geometric shapes and even letters, you can get creative with your chocolate by using silicone moulds.
A silica gel-coated silicon mould will not melt in the chocolate like other types of moulds might. This means you can make more detailed and intricate pieces and not worry about them melting away while they set. Silicone is also non-stick, so it is easy to remove your chocolate from the mould when it has cooled down enough.
Indulge in the traditional goodness of Home Made Rava Laddu, crafted from fine semolina, rich ghee, and natural sugar. Each laddu boasts a smooth, mel...
Savor the taste of tradition with our Home Made Rava Laddu, made from fine semolina, pure ghee, and sugar. Flavored with cardamom and topped with crun...
Savor the delightful crunch of Achu Murukku, a handcrafted South Indian Festive Snack made with rice flour and lightly fried to golden perfection. Its...
Make every day feel festive with our Thenkuzhal Murukku. These crispy, golden spirals made from rice flour and Traditional Homemade Savouries spices d...
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