19/09/2022 Food Items
Caramel Liquid Color is brown to dark yellow in appearance which turns into light brown or deep amber upon heating without deflocculating. It is used as the preservative food coloring agent in the frozen fruit juice, beer, yogurt, ice cream.
Food coloring is used to enhance the natural color of food products like jams, beverages, ice cream and baked goods. Food coloring is an important ingredient for any commercial food industry, like restaurants, caterers and bakeries.
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