The creamy taste of carrot, bold aroma of ghee which adds on the flavour of the halwa and sugar with cardamom powder which enriches the sweetness of c...
This yum-sum Mysore pak melts in the mouth and feels heavenly in the heart. It is one of those oldest traditional sweets which was originated in the a...
Yagya/ Homa is a spiritual action and a blissful sacrifice performed by a group of Pandits by chanting the Vedic mantra. Ancient Pandits always descri...
Ghee Roast Dosa is a delicious and crispy South Indian dish made with fermented rice and lentil batter, cooked to perfection with a generous amount of...
This Indian sweet is one of the best sweet that comes under the top 10 sweets of Indian cuisine. People of South and West Asia crave for jalebis with ...
Gulab jamun is a famous Indian sweet which occupies the first place when it comes to festive sweets or desserts. They melt in the mouth; it has an ama...
Pongal is a popular south Indian dish which is loaded with nutrients. It is prepared in two forms, one is the spicy pongal which mainly has rice, dal,...
Constipation is an uncomfortable condition in the digestive system where the individual has hard faeces which becomes too difficult for the individual...
Itching isn’t an illness but rather a signal, when chronic, it can very quickly become unbearable on a day-to-day basis. Discomfort ends up in annoyan...
Ghee is a versatile cooking medium. Ghee has a much nutty and rich flavour. It enhances the taste and aroma of the food in which it is added. Besides,...
