13/05/2025 Food Items
Our Navrangi Dal comes from from the farms of Chinyalisod, Uttarakhand. It is cultivated organically by the local farmers, from one plant bearing 9 colored grains. Welcome the Nine colors of health and happiness in your life with Valley Culture’s Navrangi Dal. It is also called titriyal dal, jhilinga or jhalugu. Rich in nutrients, dietary fibre, Proteins and minerals and heavenly taste this dal can be cooked in multiple ways. Grab your pack of our Navrangi Dal, Colorfully Yours.
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