Traditional cold pressed sesame oil is made by extracting oil from carefully selected sesame seeds using a traditional pressing method. Unlike high-heat extraction processes, cold pressing focuses on mechanical extraction with minimal heat, helping retain the natural taste and aroma of the sesame seeds. The extracted oil is then processed and prepared for everyday use.

Kayal Cold Pressed Sesame Oil, also known as gingelly oil or Nallennai, follows the traditional approach to provide an authentic sesame flavor suitable for everyday cooking and traditional recipes. It can be used for seasoning, sautéing, and preparing a variety of South Indian dishes. The convenient 2 litre pack makes it suitable for households that regularly use sesame oil.

If you are looking to buy traditional cold pressed sesame oil online, Kayal Shop Online offers a convenient way to order quality gingelly oil.

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Visit: Kayal shop online