Bangladesh Cuisine Steals the Spotlight at International Food Festival during 18th Global Film Festi

Noida, India: The rich and diverse flavors of Bangladesh were beautifully showcased at the International Food Festival held during the 18th Global Film Festival Noida 2025, adding a vibrant culinary dimension to the globally celebrated event. The Bangladesh food pavilion was creatively conceptualized and presented by the AAFT School of Hospitality and Tourism, offering visitors an authentic taste of Bangladeshi heritage through traditional dishes and elegant presentation.

The pavilion was formally inaugurated by Mr. Faisal Mahmud, Minister (Press), High Commission of Bangladesh, who appreciated the initiative for promoting cultural understanding through cuisine. Speaking on the occasion, Dr. Sandeep Marwah, President of AAFT and Founder of the Global Film Festival Noida, said that food is one of the strongest mediums of cultural diplomacy, connecting nations beyond language and geography, and lauded Bangladesh for its rich culinary traditions.

Expressing his delight, Mr. Faisal Mahmud congratulated AAFT for curating an impressive and authentic representation of Bangladeshi cuisine, stating that such platforms play a vital role in strengthening people-to-people relations and celebrating shared cultural values. The Bangladesh presentation emerged as a major attraction at the festival, reinforcing the spirit of global unity and cultural exchange that defines GFFN 2025.