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A plate of freshly cooked rice easily blends in with any meal. Cooking the best rice dish involves choosing the best quality basmati rice. Kohinoor basmati is the best choice for steamed rice and other dishes.

The quality of basmati rice depends on its aging process, aroma, and length. Kohinoor extra-long basmati rice is perfect for cooking festive dishes like Biryani. Rinse the rice well and soak it for 30 minutes prior to cooking. Always keep the ratio of rice:water at 1:2.

Just add fennel, bay leaf, cardamom to add a subtle hint of flavor to steamed basmati rice. Some easy recipes that you can cook within an hour are coconut rice, lemon rice, and vegetable pilaf. Make the classic dish of vegetable pilaf with fresh seasonal veggetables. Serve these rice dishes hot with your favorite curries.

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