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FSSAI Registration, Certification, and License are mandatory for any food-related business in India, ensuring safety, quality, and compliance under the Food Safety and Standards Act. Whether you are running a small food stall, restaurant, cloud kitchen, or large-scale manufacturing unit, obtaining an FSSAI License builds trust and credibility with customers while avoiding legal penalties. The process requires specific documentation, categorization, and timely renewals, which can often be complex for business owners. This is where an experienced FSSAI Consultant plays a crucial role, guiding you through application, approval, and compliance effortlessly. With the right support, your food business can operate smoothly, meeting all government norms while boosting consumer confidence.