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Gavyamart Groundnut Oil is wood-pressed locally at our farm using the Kachi Ghani method. Made from native Ghungroo variety peanuts grown with cow dung and urine as natural fertilizers, this oil is 100% chemical-free, unrefined, and single-filtered to retain natural fibers. Ideal for deep frying, roasting, and traditional Indian cooking, it’s packed with healthy fats, antioxidants, and vitamin E.